The last few years have seen a growing consumer awareness of nutrition and healthy eating in general. As a consequence, the food industry has become more concer

To achieve and maintain optimal health, it is essential that the vitamins in foods are present in sufficient quantity and are in a form that the body can assimi

This book is an excellent introduction to the increasingly complex field of nutrition and health for food technologists and health professionals. It includes in

Fortified foods and food supplements remain popular with today's health-conscious consumers and the range of bioactives added to food is increasing. This collec