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Type: BOOK - Published: 2003-12-29 - Publisher: CRC Press
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Language: en
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Type: BOOK - Published: 2007-03-19 - Publisher: CRC Press
While predictive microbiology has made a major contribution to food safety, many uncertainties linger, such as the growing evidence that traditional microbial i
Language: en
Pages: 132
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Type: BOOK - Published: 2012-12-12 - Publisher: Springer Science & Business Media
Predictive microbiology is a recent area within food microbiology, which studies the responses of microorganisms in foods to environmental factors (e.g., temper