How to provide and equip a camp for long-term survival. Buildings and equipment for the camp, as well as food production for storage.

Book excerpt: "How to provide and equip a camp for long-term survival. Buildings and equipment for the camp, as well as food production for storage." Open up new horizons of survival! Are you ready for any life challenges? This book will become your indispensable guide to the world of autonomous living, building shelters and producing food for long-term storage. What awaits you in the book? Detailed diagrams and detailed descriptions: Learn how to build a shelter, set up a camp, and produce food for long-term storage. Each topic is accompanied by illustrations and step-by-step instructions. In the book you will find: Chapter 1: Survival Food Storage and Production 1. Salting meat and fish: Dry salting, spicy meat and fish, using saline solution, salt crust method. 2. Drying and smoking: Dried meat and fish, ramming, recipes for hot and cold smoking, methods for constructing a smokehouse. 3. Long-term storage of vegetables and fruits: Pickling, pickling, drying, smoking, drying, pickling, freezing, preserves and jams. 4. Preparation of dairy products: Cheeses, cottage cheese, butter, kefir and yogurt. Making a butter churner. Chapter 2. Buildings for setting up a camp for long-term survival 1. Construction of stoves and stoves: Clay and earthen refractory blocks, various types of stoves, Slavic and Pompeian stoves, fireplace. 2. Creation of infrastructure: Dryers, cellars, basement, toilet, composting toilet and forge. Chapter 3. Useful tips and making necessary items and tools for long-term survival 1. Protective equipment: Mosquito and tick repellents, pest protection. 2. Hygiene and household chemicals: Making soap, shampoo, washing gel, vegetable oil, activated carbon. 3. Shoes and clothing: Making foot wraps and simple shoes. 4. Water: Extraction and purification of fresh water, distillation of sea water. 5. Construction materials: Making bricks and pottery. 6. Alcoholic drinks: Production of vodka, wine, vinegar and beer. 7. Health and nutrition: Health products, consumption of insects and rodents. 8. Processing of hides: Dressing, dyeing, proper sharpening of tools. 9. Tools and Fire: Making a hand drill and an easy way to start a fire. Who is this book for? This book is suitable for anyone who wants to be prepared for any situation: tourists, travelers, outdoor enthusiasts, rescuers and simply those who want to gain confidence in their abilities and knowledge. Discover the world of survival and be ready for any challenge!