Heat Transfer In Food Cooling Applications
Download or Read eBook Heat Transfer In Food Cooling Applications PDF written by Ibrahim Dincer and published by CRC Press. This book was released on 2023-12-31 with total page 420 pages. Available in PDF, EPUB and Kindle.
| Author | : Ibrahim Dincer |
| Publisher | : CRC Press |
| Total Pages | : 420 |
| Release | : 2023-12-31 |
| ISBN-10 | : 9781000158649 |
| ISBN-13 | : 1000158640 |
| Rating | : 4/5 (49 Downloads) |
Book Synopsis Heat Transfer In Food Cooling Applications by : Ibrahim Dincer
Book excerpt: This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.
