CRC Handbook of Foodborne Diseases of Biological Origin
Download or Read eBook CRC Handbook of Foodborne Diseases of Biological Origin PDF written by Miloslav Rechcigl, Jr. and published by CRC Press. This book was released on 2020-06-29 with total page 533 pages. Available in PDF, EPUB and Kindle.
Author | : Miloslav Rechcigl, Jr. |
Publisher | : CRC Press |
Total Pages | : 533 |
Release | : 2020-06-29 |
ISBN-10 | : 9781000693713 |
ISBN-13 | : 1000693716 |
Rating | : 4/5 (13 Downloads) |
Book Synopsis CRC Handbook of Foodborne Diseases of Biological Origin by : Miloslav Rechcigl, Jr.
Book excerpt: First published in 1983: This handbook provides an overview of different biological agents and important toxins that may cause diseases on ingestion with food or water.