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Language: en
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Type: BOOK - Published: 2010-05-11 - Publisher: Clarkson Potter
TO TRY ONE SPOONFUL OF CIAO BELLA’S GELATO OR SORBETTO IS TO BE INSTANTLY TRANSPORTED. When you think of the most delicious and fresh gelato and sorbetto in A
Language: en
Pages: 268
Pages: 268
Type: BOOK - Published: 2009-10-13 - Publisher: Macmillan
For Graziella, the quiet, cultured life she lived in Venice with her musician husband, Ugo, was everything she could have hoped for. But when Italy allied itsel
Language: en
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Type: BOOK - Published: 2024-03-26 - Publisher: Rizzoli Publications
Recipes from the kitchens and restaurants of Italy's new culinary masters, who combine an innate sixth sense for quintessentially Italian flavor with a contempo
Language: en
Pages: 287
Pages: 287
Type: BOOK - Published: 2011-06-21 - Publisher: Destiny Image Publishers
Isabelle Mackenzie always imagined herself married with kids. Instead, at 30, she’s chronically single and lives alone in a cramped condo on Chicago’s north
Language: en
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Type: BOOK - Published: 2013-01-23 - Publisher: Crown
Whether you are planning a romantic Italian getaway, packing a knapsack for your junior year abroad, or just want to engage your Italian business associate in e