Cassava in Food, Feed, and Industry
Download or Read eBook Cassava in Food, Feed, and Industry PDF written by C. Balagopalan and published by . This book was released on 1988 with total page 196 pages. Available in PDF, EPUB and Kindle.
Author | : C. Balagopalan |
Publisher | : |
Total Pages | : 196 |
Release | : 1988 |
ISBN-10 | : OCLC:709648671 |
ISBN-13 | : |
Rating | : 4/5 (71 Downloads) |
Book Synopsis Cassava in Food, Feed, and Industry by : C. Balagopalan
Book excerpt: Cassava origin, distribution, and cultivation; Cassava nutrition and toxicity; Cassava spostharvest deterioration of cassava tubers; Cassavachips; Cassava flour; Processing of cassava; Cassava pellets; Cassava drying; Cassava in animal feed.