Authentic Regional Cuisine of India
Download or Read eBook Authentic Regional Cuisine of India PDF written by Anirudh Arora and published by Fox Chapel Publishing. This book was released on 2016-12-01 with total page 397 pages. Available in PDF, EPUB and Kindle.
| Author | : Anirudh Arora |
| Publisher | : Fox Chapel Publishing |
| Total Pages | : 397 |
| Release | : 2016-12-01 |
| ISBN-10 | : 9781607652939 |
| ISBN-13 | : 1607652935 |
| Rating | : 4/5 (39 Downloads) |
Book Synopsis Authentic Regional Cuisine of India by : Anirudh Arora
Book excerpt: - An eye-opening look at authentic rural Indian food, from Bengal to the Punjab. - Presents the fascinating food, culture, and traditions that have sprung up along one of South Asia's oldest and longest roads. - Recipes reflect the eating traditions of the real India. - Beautiful color photographs illustrate each dish. - Author is head chef at an Indian restaurant in the heart of London's West End.
