A Course of Lectures on the Principles of Domestic Economy and Cookery
Download or Read eBook A Course of Lectures on the Principles of Domestic Economy and Cookery PDF written by Juliet Corson and published by Good Press. This book was released on 2019-12-06 with total page 146 pages. Available in PDF, EPUB and Kindle.
| Author | : Juliet Corson |
| Publisher | : Good Press |
| Total Pages | : 146 |
| Release | : 2019-12-06 |
| ISBN-10 | : EAN:4064066237646 |
| ISBN-13 | : |
| Rating | : 4/5 (46 Downloads) |
Book Synopsis A Course of Lectures on the Principles of Domestic Economy and Cookery by : Juliet Corson
Book excerpt: This book is originally designed to meet the needs of two distinct groups of individuals: experienced housekeepers seeking to expand their knowledge of modern culinary practices and techniques, and young women attending university who have not had the opportunity to develop their culinary skills. Topics covered include: (1) techniques and principles of modern cookery, (2) preparing palatable and nutritious dishes, and (3) elementary principles of household management and cookery. This book is an indispensable guide for individuals aspiring to become proficient in managing a household's kitchen.
