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Language: en
Pages: 340
Pages: 340
Type: BOOK - Published: 2022-09-13 - Publisher: Page Street Publishing
Bring the Bold Flavors of Palestine into Your Kitchen Re-create traditional, flavorful Palestinian meals at home with this comprehensive collection of Middle Ea
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2019-09-17 - Publisher:
Winner 'Best Arab Cuisine Book' - Gourmand World Cookbook Awards 2016. Palestinian food is not just found on the streets with the ka'ak (sesame bread) sellers a
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2020-06-16 - Publisher: Ten Speed Press
A soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2018-10-18 - Publisher: Jacqui Small
Following on from her bestselling Palestine on a Plate, Joudie Kalla introduces readers to even more of the Middle East’s best kept secret – Palestinian cui
Language: en
Pages: 343
Pages: 343
Type: BOOK - Published: 2011 - Publisher: Bradt Travel Guides
The only practical guide to traveling in Palestine and Palestinian communities in Israel.