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Language: en
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Type: BOOK - Published: 2017-05-30 - Publisher: Beacon Press
What science has gotten so shamefully wrong about women, and the fight, by both female and male scientists, to rewrite what we thought we knew For hundreds of y
Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2013-03-21 - Publisher: Simon and Schuster
This book is the perfect gift for anyone with an interest in our scientific history. It exposes the theories that were once widely regarded as facts but have si
Language: en
Pages: 214
Pages: 214
Type: BOOK - Published: 2021-12-07 - Publisher: Simon and Schuster
A Cambridge obesity researcher upends everything we thought we knew about calories and calorie-counting. Calorie information is ubiquitous. On packaged food, re
Language: en
Pages: 191
Pages: 191
Type: BOOK - Published: 2012-09-06 - Publisher: Michael O'Mara Books
Perfect for anyone with an interest in our scientific history, When the Earth Was Flat exposes the scientific theories that were once widely believed to be true
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2018-04-05 - Publisher: Bloomsbury Publishing
'Fluent, persuasive and surely right.' Evening Standard The inside story of the fight for and against genetic modification in food. Mark Lynas was one of the or