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Pages: 240
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Type: BOOK - Published: 2004 - Publisher: ASCSA
The large-scale, formal consumption of huge quantities of food and drink is a feature of many societies, but extracting evidence for feasting from the archaeolo
Language: en
Pages: 398
Pages: 398
Type: BOOK - Published: 2018-05-07 - Publisher: BRILL
Feasting and commensality formed the backbone of social life in the polis, the most characteristic and enduring form of political organization in the ancient Gr
Language: en
Pages: 1484
Pages: 1484
Type: BOOK - Published: 2020-01-09 - Publisher: John Wiley & Sons
A Companion that examines together two pivotal periods of Greek archaeology and offers a rich analysis of early Greek culture A Companion to the Archaeology of
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Pages: 432
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Language: en
Pages: 231
Pages: 231
Type: BOOK - Published: 2016-08-15 - Publisher: Cambridge University Press
In this book, Kramer-Hajos examines the Euboean Gulf region in Central Greece to explain its flourishing during the post-palatial period. Providing a social and