Related Books
Language: en
Pages: 110
Pages: 110
Type: BOOK - Published: 2000 - Publisher: Kent State University Press
The title poem of this collection tells of the creation of barbecue, how slaves cooked their masters' scraps into a survival food that became a cuisine. Powerfu
Language: en
Pages: 310
Pages: 310
Type: BOOK - Published: 2000 - Publisher: Kent State University Press
A study of the political reaction against the 18th Amendment, a response that led to its reversal 14 years later by the 21st Amendment. This work uses archival
Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2019-05-07 - Publisher: Ten Speed Press
The definitive guide to one of the most iconic barbecue traditions—Carolina-style chopped pork—from the third generation pitmaster of Sam Jones BBQ and the
Language: en
Pages: 75
Pages: 75
Type: BOOK - Published: 2014-07 - Publisher:
"Honoree Jeffers is an exciting and original new poet, and the Gospel of Barbecue is her aptly titled debut work. These poems are sweet and sassy, hot and bitin
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 1996 - Publisher: John F. Blair, Publisher
In North Carolina Barbecue, Bob Garner takes us on a delectable journey across the state in search of the best examples of this distinctive North Carolina delic