Book & CD-ROM. Training is an investment for the future, the only foundation on which success can be built. Training delivers excellence in product and performa

"These step-by-step guides on a specific management subject range from finding a great site for your new restaurant to how to train your wait staff and literall

Book & CD. This comprehensive book will show you step-by-step how to set up, operate, and manage a financially successful food service operation. This Restauran

The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Miche