Related Books
Language: en
Pages: 136
Pages: 136
Type: BOOK - Published: 2013-03-08 - Publisher: Simon and Schuster
Cookbook author and professional pastry chef Claes Karlsson has gathered together delicious recipes for his very best cakes, pastries, cookies, and puddings. Al
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 2013-02-05 - Publisher: Andrews McMeel Publishing
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, W
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2013-04-16 - Publisher: Ten Speed Press
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection
Language: en
Pages: 387
Pages: 387
Type: BOOK - Published: 2007-04-16 - Publisher: John Wiley & Sons
Named one of the country's top ten pastry chefs by both Chocolatier and Pastry Art & Design magazines and nominated five times for the James Beard Pastry Chef o
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2010-09-14 - Publisher: Ten Speed Press
After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland�