Volume IV of the Agrarian History (1967) examines farming in Tudor and early Stuart England and Wales.

The third volume of The Agrarian History of England and Wales, which was first published in 1991, deals with the last century and a half of the Middle Ages. It

The unifying theme of this volume is the changing role of the countryside in national life, and the impact upon it of the social and economic forces unleashed b

This book is the first available survey of English agriculture between 1500 and 1850. It combines new evidence with recent findings from the specialist literatu

This 1988 volume examines the agrarian history of England and Wales from Edward the Confessor to the outbreak of the Black Death in 1348.