Study Guide to Accompany Food and Beverage Cost Control, Fourth Edition
Download or Read eBook Study Guide to Accompany Food and Beverage Cost Control, Fourth Edition PDF written by Lea R. Dopson and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle.
Author | : Lea R. Dopson |
Publisher | : |
Total Pages | : 0 |
Release | : 2008 |
ISBN-10 | : OCLC:174256882 |
ISBN-13 | : |
Rating | : 4/5 (82 Downloads) |
Book Synopsis Study Guide to Accompany Food and Beverage Cost Control, Fourth Edition by : Lea R. Dopson
Book excerpt: