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Type: BOOK - Published: 2021-11-16 - Publisher:
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Containing 15 menus with 65 recipes, this cookbook by a pioneer on modern design offers tips on getting organized, ways to use modern "convenience" foods, how t
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This survey of his work establishes Wright as the designer who was most responsible for the shift in taste that made domestic products with a "modern look" popu
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Time is a valued commodity in our modern world, and everyone struggles to make the most of each minute. Russel and Mary Wright recognized decades ago that findi
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