Review of Dietary Guidance and the Role of Nutrition Labeling
Download or Read eBook Review of Dietary Guidance and the Role of Nutrition Labeling PDF written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and published by . This book was released on 1992 with total page 56 pages. Available in PDF, EPUB and Kindle.
| Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition |
| Publisher | : |
| Total Pages | : 56 |
| Release | : 1992 |
| ISBN-10 | : MINN:31951D00357270C |
| ISBN-13 | : |
| Rating | : 4/5 (0C Downloads) |
Book Synopsis Review of Dietary Guidance and the Role of Nutrition Labeling by : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Book excerpt: Abstract: This hearing proceedings discuss the importance of the new Federal food labeling requirements as a tool for dietary guidance.
