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Language: en
Pages: 47
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Type: BOOK - Published: 2023-08-12 - Publisher: Food & Agriculture Org.
Water is an indispensable resource that lies at the heart of sustenance and prosperity for communities worldwide. In low- and middle-income countries, household
Language: en
Pages: 148
Pages: 148
Type: BOOK - Published: 2023-10-10 - Publisher: Food & Agriculture Org.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its ke
Language: en
Pages: 0
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Type: BOOK - Published: 2014 - Publisher:
Scaling Up Multiple Use Water Services presents new conceptual and empirical insights in the role of accountability for better performance of the public water s
Language: en
Pages: 162
Pages: 162
Type: BOOK - Published: 2017-04-03 - Publisher: UN
Global food systems have radically changed over the last 50 years. Food production has more than doubled, diets have become more varied (and often more energy-i
Language: en
Pages: 535
Pages: 535
Type: BOOK - Published: 2011-08-26 - Publisher: Springer Science & Business Media
Water resources in Mexico are threatened by scarcity, pollution and climate change. In two decades water consumption doubled, producing water stress in dry seas