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Language: en
Pages: 1032
Pages: 1032
Type: BOOK - Published: 2015-10-09 - Publisher: Royal Society of Chemistry
Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extrac
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 2011-08-08 - Publisher: John Wiley & Sons
Covering the latest technologies in process engineering, this handbook and ready reference features high pressure processing, alternative solvents and processes
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2016-03-11 - Publisher: John Wiley & Sons
Extraction processes are essential steps in numerous industrial applications from perfume over pharmaceutical to fine chemical industry. Nowadays, there are thr
Language: en
Pages: 518
Pages: 518
Type: BOOK - Published: 2008-02-05 - Publisher: Springer Science & Business Media
The term “natural products” spans an extremely large and diverse range of chemical compounds derived and isolated from biological sources. Our interest in n
Language: en
Pages: 342
Pages: 342
Type: BOOK - Published: 1992-12-31 - Publisher: Springer Science & Business Media
The aim of this book is to present the current state of the art of extracting natural products with near-critical solvents and to view the possibilities of furt