Related Books
Language: en
Pages: 245
Pages: 245
Type: BOOK - Published: 2012-04-24 - Publisher: Andrews McMeel Publishing
2012 IACP Award Winner in the Food Matters category Supermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes
Language: en
Pages:
Pages:
Type: BOOK - Published: 2020 - Publisher:
Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2011 - Publisher: CABI
This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas.
Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 2003 - Publisher: Firefly Books
History of fruit accompanied by 300 color illustrations, and biographies of their illustrators.
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2019-11-10 - Publisher: Academic Press
Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control covers conventional and emerging technologies in one single source to help indus