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Type: BOOK - Published: 2015-04-07 - Publisher: Hachette+ORM
The bestselling author of Lunch in Paris takes us on another delicious journey, this time to the heart of Provence. Ten years ago, New Yorker Elizabeth Bard fol
Language: en
Pages: 377
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Type: BOOK - Published: 2011-07-04 - Publisher: Hachette UK
Part love story, part cookbook, Lunch in Paris is a forthright and funny story of falling in love with a Frenchman and moving to the world’s most romantic cit
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 2013-04-30 - Publisher: Andrews McMeel Publishing
Paris to Provence is a culinary travelogue of separate summers spent in France, interweaving a collection of simple recipes with evocative memories and stories
Language: en
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Pages: 356
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Cook Your Way Through France with Simple, Delicious Recipes Real French home cooking is easier than you think! Leave haute cuisine to fussy restaurants, and div