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Language: en
Pages: 817
Pages: 817
Type: BOOK - Published: 2012-05-01 - Publisher: Apa Publications (UK) Limited
Insight Regional Guide: Tuscany offers you a uniquely comprehensive approach to getting the most out of your trip to one of the most popular destinations in the
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2018-05-29 - Publisher: St. Martin's Griffin
"After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she's proud to share everything she knows about Ro
Language: en
Pages: 291
Pages: 291
Type: BOOK - Published: 2004-09-01 - Publisher: Rowman & Littlefield
Over the past several years, "the American in Tuscany" has become a literary subgenre. Launched by the phenomenal success of Frances Mayes's Under the Tuscan Su
Language: en
Pages: 559
Pages: 559
Type: BOOK - Published: 2018-10-01 - Publisher: Apa Publications (UK) Limited
Insight Guides: all you need to inspire every step of your journey. From deciding when to go, to choosing what to see when you arrive, this is all you need to p
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2006 - Publisher: New York Review of Books
The author takes readers through parts of Tuscany that still remain largely undiscovered and into the kitchens of more than fifty restaurants whose cooks reveal