This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging,

Innovative Food Processing and Packaging Technologies presents updates about some innovative technologies, such as pulsed electric fields, ultraviolet, and radi

Innovations in Food Packaging addresses selective topics of functions of food packaging to modify the traditional notion of this process. This book is organized

Food process engineering, a branch of both food science and chemical engineering, has evolved over the years since its inception and still is a rapidly changing

Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies focuses on emerging and future trends in food manufacturing and supply chain te