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Type: BOOK - Published: 2021-07-05 - Publisher: Food & Agriculture Org.
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Language: en
Pages: 448
Pages: 448
Type: BOOK - Published: 2003 - Publisher: Earthscan
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Pages: 382
Type: BOOK - Published: 2019-05-14 - Publisher: Springer
This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Sys
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources