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Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2016-05-22 - Publisher: Blurb
A worldwide guide to ice cream destinations, a collection of stories, and inspired recipes based on 60 ice cream shops across eight countries. From California t
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2014-03-25 - Publisher: Macmillan
Make Ice Cream From the Best Creameries in the Country In the Comfort of Your Own Kitchen! What if you could have the greatest ice cream flavors from any of the
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2012 - Publisher: DEStech Publications, Inc
This volume is at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical
Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2014-05-20 - Publisher: HarperCollins
From a beat-up postal van turned food truck, Coolhaus has rocketed to a national brand. Yahoo! called it “the best ice cream in America.” The inventive sand
Language: en
Pages: 198
Pages: 198
Type: BOOK - Published: 2004 - Publisher: Emmis Books
The essential guide for ice cream lovers everywhere.