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Type: BOOK - Published: 2015-12-09 - Publisher: Elsevier
As in the first edition, discussion is not confined to vegetable oils, and the hydrogenation technique is considered in detail. The "why" as well as the "how" o
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Type: BOOK - Published: 2015 - Publisher: Royal Society of Chemistry
As the biorefinery industry expands to meet the latest discoveries in biomass conversion, this book provides a thorough grounding in the subject.
Language: en
Pages: 705
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Type: BOOK - Published: 1986-08-01 - Publisher: Elsevier
The collection of contributions in this volume presents the most up-to-date findings in catalytic hydrogenation. The individual chapters have been written by 36
Language: en
Pages: 469
Pages: 469
Type: BOOK - Published: 2014-04-22 - Publisher: Elsevier
Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats lab
Language: en
Pages: 1159
Pages: 1159
Type: BOOK - Published: 2020-06-05 - Publisher: Soyinfo Center
One of the world's most comprehensive, well documented and well illustrated books on this subject, With extensive subject and geographic index. 106 photographs