This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analy

Heat Transfer is important in food processing. This edited book presents a review of ongoing activities in a broad perspective.

This long awaited second edition of a popular textbook has a simple and direct approach to the diversity and complexity of food processing. It explains the prin

This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analy

The definitive text/reference for students, researchers and practicing engineers This book provides comprehensive coverage on refrigeration systems and applicat