Related Books
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 1998-08-19 - Publisher: National Academies Press
How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
Language: en
Pages: 505
Pages: 505
Type: BOOK - Published: 2020-07-06 - Publisher: World Bank Publications
The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety systems and what l
Language: en
Pages: 475
Pages: 475
Type: BOOK - Published: 2009-11-11 - Publisher: Academic Press
Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will
Language: en
Pages: 251
Pages: 251
Type: BOOK - Published: 2016-09-15 - Publisher: Taylor & Francis
Food safety has become a major concern for consumers in the developed world and Europe in particular. This has been highlighted by the recent spate of food scar
Language: en
Pages: 589
Pages: 589
Type: BOOK - Published: 2010-11-04 - Publisher: National Academies Press
Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing fo