Related Books
Language: en
Pages: 8
Pages: 8
Type: BOOK - Published: 1968 - Publisher:
Language: en
Pages: 249
Pages: 249
Type: BOOK - Published: 2014-12-11 - Publisher: Rowman & Littlefield
In the history of cooking, there has been no more challenging environment than those craft in which humans took to the skies. The tale begins with meals aboard
Language: en
Pages: 8
Pages: 8
Type: BOOK - Published: 1982 - Publisher:
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2009-10-31 - Publisher: Springer Science & Business Media
Astronauts, cosmonauts, and a very limited number of people have experienced eating space food due to the unique processing and packaging required for space tra
Language: en
Pages: 154
Pages: 154
Type: BOOK - Published: 2014-12-15 - Publisher: Government Printing Office
Human Adaptation to Spaceflight: The Role of Nutrition reflects a (brief) review of the history of and current state of knowledge about the role of nutrition in
