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Type: BOOK - Published: 2012-02 - Publisher: World Swirl Press
Fancy Fast Food (www.fancyfastfood.com), is the brainchild of interactive designer and writer Erik R. Trinidad. Based upon the unique food blog, Fancy Fast Food
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Type: BOOK - Published: 2002-12-31 - Publisher: National Geographic Books
#1 bestselling Top Secret Recipes series! With more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality c
Language: en
Pages: 387
Pages: 387
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Language: en
Pages: 414
Pages: 414
Type: BOOK - Published: 2020-10-13 - Publisher: Abrams
The national bestseller that turns you into “an expert at pairing wine with just about anything, from pizza and Lucky Charms to pad thai and Popeye’s” (Ma
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2017-07-20 - Publisher: Robinson
Celebrating classic dishes enjoyed every day by generations of people the world over, as well as more modern fusion food creations, this book is packed full of