"This book provides multidisciplinary perspectives on how to develop sustainable food systems, policies, and securities"--Provided by publisher".

A food system is sustainable if it delivers food and nutrition security for all without compromising the economic, social, and environmental bases to generate f

This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda o

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book

Food systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those w