Culinaria Hungary presents the richness of Hungarin cuisine with recipes for Salami, goulash, marmalade-filled crepes and many other specialties.

Diversity is the spice of life, and the highly regarded Cultures of the World series celebrates just that in fully updated, and expanded editions. As has always

A culinary tour of Hungary that features essays and photographs that showcase the country's regional foods and dining traditions, and includes recipes.

Cuisine, Country, Culture—culinary magic in one lavish volume! One of the most successful series in cookbook history, these new editions have been completely