Related Books
Language: en
Pages: 158
Pages: 158
Type: BOOK - Published: 2013-09-13 - Publisher: Routledge
This book brings together recent UK studies into children’s experiences and practices around food in a range of contexts, linking these to current policy and
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2016-04-14 - Publisher: Routledge
Globally, the food system and the relationship of the individual to that system, continues to change and grow in complexity. Eating is an everyday event that is
Language: en
Pages: 525
Pages: 525
Type: BOOK - Published: 2016-11-21 - Publisher: National Academies Press
Decades of research have demonstrated that the parent-child dyad and the environment of the familyâ€"which includes all primary caregiversâ€"are at the fo
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2021-05-24 - Publisher: UCL Press
Food is fundamental to health and social participation, yet food poverty has increased in the global North. Adopting a realist ontology and taking a comparative
Language: en
Pages: 201
Pages: 201
Type: BOOK - Published: 2016-03-24 - Publisher: Bloomsbury Publishing
With dual-working households now the norm, Food, Families and Work is the first comprehensive study to explore how families negotiate everyday food practices in