Complex Carbohydrates in Foods
Download or Read eBook Complex Carbohydrates in Foods PDF written by Susan Sungsoo Cho and published by CRC Press. This book was released on 1999-01-19 with total page 702 pages. Available in PDF, EPUB and Kindle.
| Author | : Susan Sungsoo Cho |
| Publisher | : CRC Press |
| Total Pages | : 702 |
| Release | : 1999-01-19 |
| ISBN-10 | : 0203909577 |
| ISBN-13 | : 9780203909577 |
| Rating | : 4/5 (77 Downloads) |
Book Synopsis Complex Carbohydrates in Foods by : Susan Sungsoo Cho
Book excerpt: "Explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. Addresses current research, applications, and implementation issues."
