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Language: en
Pages: 33
Pages: 33
Type: BOOK - Published: 2011-10-12 - Publisher: Read Books Ltd
This early work on beef cattle farming provides a comprehensive guide to the selection, care, breeding and fattening of beef cows and bulls. Suitable for the ca
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2004 - Publisher:
One of the main animal welfare concerns in beef cattle production is that of pain and distress. Dehorning, castration, and branding are husbandry procedures whi
Language: en
Pages: 249
Pages: 249
Type: BOOK - Published: 2000-05-16 - Publisher: National Academies Press
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The upda
Language: en
Pages: 22
Pages: 22
Type: BOOK - Published: 2016-06-16 - Publisher: National Academies Press
Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionist
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2006-11-15 - Publisher: Fox Chapel Publishing
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows f