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Type: BOOK - Published: 2011 - Publisher: HarperCollins Publishers
Cooking.
Language: en
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Type: BOOK - Published: 2015-01-15 - Publisher: Voyageur Press (MN)
With step-by-step guidance on all aspects of home milling and baking, Whole Grain Baking Made Easy lets you control the grains in your diet.
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2011 - Publisher: Vincent Square Books
Gorgeous cakes are not the sole preserve of professional chefs. In this book you will find over 100 ideas for beautiful cakes, all of them easy to make at home
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2012 - Publisher: Rizzoli International Publications
"Brownies, cupcakes, cookies, whoopie pies, and more"--Jacket.
Language: en
Pages: 230
Pages: 230
Type: BOOK - Published: 2009-03-16 - Publisher: Lake Isle Press
Over 125 gluten-free recipes that taste just like-or even better than-their wheat counterparts. Plus helpful baking tips for creating light-textured breakfast f