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Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 1993 - Publisher:
His grandmother Da, the grand matriarch of the town, is part priestess, part philosopher, dispensing wisdom and cups of black burning coffee as the world revolv
Language: en
Pages: 430
Pages: 430
Type: BOOK - Published: 2001-11-28 - Publisher: John Wiley & Sons
Die Chemie der Aromastoffe des Kaffees wird hier erstmals in einem Band zusammengefasst! Der Autor erklart eingangig, in welcher Weise analytische Methoden bei
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 1994 - Publisher:
"It is the early 1970s in Haiti. A shy adolescent boy, raised in a devout family of women, gets mixed up in a misunderstanding at the Macaya Bar in Port-au-Prin
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-01-29 - Publisher: White Star
Coffee is the best known beverage in the world, but its origins are shrouded in mystery. What we do know is that the plant's native soil is Ethiopia and that fr
Language: en
Pages: 874
Pages: 874
Type: BOOK - Published: 2019-01-11 - Publisher: Royal Society of Chemistry
Coffee is one of the most popular drinks in the world but how does the production influence chemistry and quality? This book covers coffee production, quality a