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Type: BOOK - Published: 2007-12-18 - Publisher: Vintage
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Type: BOOK - Published: 2019-02-28 - Publisher:
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Language: en
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Type: BOOK - Published: 2019-11-05 - Publisher: Clarkson Potter
“A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times JAMES BEARD AWARD WINNER • IAC
Language: en
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Pages: 230
Type: BOOK - Published: 2002 - Publisher: National Geographic Society
Introduction by Winton Marsalis. Slaves came to the Americas from many different parts of the African continent, bringing with them distinct languages, religion
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Pages: 316
Pages: 316
Type: BOOK - Published: 2009 - Publisher: Government Printing Office
From Book's Foreword: It is our privilege to submit the Final Report of the Jamestown 400th Commemoration Commission, created by Act of Congress (Public Law 106