All about Food
Download or Read eBook All about Food PDF written by Helen McGrath and published by Oxford University Press, USA. This book was released on 1997 with total page 248 pages. Available in PDF, EPUB and Kindle.
Author | : Helen McGrath |
Publisher | : Oxford University Press, USA |
Total Pages | : 248 |
Release | : 1997 |
ISBN-10 | : 0198327676 |
ISBN-13 | : 9780198327677 |
Rating | : 4/5 (76 Downloads) |
Book Synopsis All about Food by : Helen McGrath
Book excerpt: The comprehensive recipe section is fully in line with current nutritional thinking, and includes many vegetarian and low fat recipes. All the recipes have been carefully chosen to be manageable in a one-hour teaching session. Questions, suitable for a range of abilities, are included throughout the book to test and develop understanding.