Related Books
Language: en
Pages: 73
Pages: 73
Type: BOOK - Published: 2013-06-21 - Publisher: ScholarlyEditions
Luciferases—Advances in Research and Application: 2013 Edition is a ScholarlyPaper™ that delivers timely, authoritative, and intensively focused information
Language: en
Pages: 237
Pages: 237
Type: BOOK - Published: 2013-06-21 - Publisher: ScholarlyEditions
Amylases—Advances in Research and Application: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information
Language: en
Pages: 896
Pages: 896
Type: BOOK - Published: 2013-06-21 - Publisher: ScholarlyEditions
Stem Cells—Advances in Research and Application: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive informatio
Language: en
Pages: 469
Pages: 469
Type: BOOK - Published: 2013-06-21 - Publisher: ScholarlyEditions
Advances in Blood Transfusion Research and Application: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive infor
Language: en
Pages: 750
Pages: 750
Type: BOOK - Published: 2015-12-21 - Publisher: John Wiley & Sons
The application of biotechnology in the food sciences has led to an increase in food production and enhanced the quality and safety of food. Food biotechnology
