A guide to Smørrebrød
Download or Read eBook A guide to Smørrebrød PDF written by Eric Maurice Fonsenius and published by BoD – Books on Demand. This book was released on 2023-11-21 with total page 138 pages. Available in PDF, EPUB and Kindle.
| Author | : Eric Maurice Fonsenius |
| Publisher | : BoD – Books on Demand |
| Total Pages | : 138 |
| Release | : 2023-11-21 |
| ISBN-10 | : 9788743055044 |
| ISBN-13 | : 8743055044 |
| Rating | : 4/5 (44 Downloads) |
Book Synopsis A guide to Smørrebrød by : Eric Maurice Fonsenius
Book excerpt: Open-faced sandwiches - Smørrebrød - is to the Danes what pasta is to the Italians. It's their national dish and when made at festive occa- sions almost a piece of art. This book will take you through the entire process of making smørre- brød like the Danes do it with descriptive photos and a total list of ingredients. The book includes a chapter on Danish street food and will in addi- tion also show you how to make the world famous danish pastry.
