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Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2000-02-01 - Publisher: Harper Perennial
Gathers more than 175 simple recipes using ingredients commonly on hand in most kitchens, ranging from pasta, bread, and carrots to sour cream, tuna, and yogurt
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2016-06-07 - Publisher: Simon and Schuster
"In The Pollan Family Table, Corky, Lori, Dana, and Tracy Pollan invite you into their warm, inspiring kitchens, sharing more than 100 of their family's best re
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2018-10-30 - Publisher: Knopf
EATER’S COOKBOOK OF THE YEAR From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant—a hilarious, self-deprecating, gorgeous ne
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2012-06-19 - Publisher: Harper Collins
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2020-02-18 - Publisher: Random House
NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper a
