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Type: BOOK - Published: 2014-04-22 - Publisher: Elsevier
Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats lab
Language: en
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Type: BOOK - Published: 2005-05-01 - Publisher: AOCS Publishing
Responding to government regulations that require declaration of the amount of trans fat present in foods, Trans Fats Alternatives provides cutting-edge researc
Language: en
Pages: 350
Pages: 350
Type: BOOK - Published: 2015-08-24 - Publisher: Elsevier
In an effort to provide alternatives to trans and saturated fats, scientists have been busy modifying the physical properties of oils to resemble those of fats.
Language: en
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TRANSforming the Food Supply: Report of the Trans Fat Task Force Submitted to the Minister of Health
Type: BOOK - Published: 2006 - Publisher:
Language: en
Pages: 469
Pages: 469
Type: BOOK - Published: 2014-06-11 - Publisher:
"A comprehensive understanding of the trans fats chemistry, labeling regulations, and trans fat replacement technologies. It also deals with world-wide trends a