Traditional Food Guide for Alaska Native Cancer Survivors
Download or Read eBook Traditional Food Guide for Alaska Native Cancer Survivors PDF written by Christine A. DeCourtney and published by . This book was released on 2008-03 with total page 142 pages. Available in PDF, EPUB and Kindle.
Author | : Christine A. DeCourtney |
Publisher | : |
Total Pages | : 142 |
Release | : 2008-03 |
ISBN-10 | : 0615196675 |
ISBN-13 | : 9780615196671 |
Rating | : 4/5 (75 Downloads) |
Book Synopsis Traditional Food Guide for Alaska Native Cancer Survivors by : Christine A. DeCourtney
Book excerpt: After introductory remarks on nutrition for Native cancer survivors, lists traditional food sources such as moose, porcupine, bird eggs, sea lion, salmon, berries, seaweed, and more, each with notes about preparation and nutritional information. Includes a short recipe section.