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Language: en
Pages: 284
Pages: 284
Type: BOOK - Published: 2000 - Publisher: Houghton Mifflin Harcourt
In the tradition of the bestselling "Greens" and "Tassajara" cookbooks, eclectic and delicious vegetarian fare is offered by the nation's most traditional Zen B
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2000 - Publisher:
According to the fifteen-hundred-year-old tradition of Oriyoki, monks of a Zen monastery receive their meals in three bowls. Though adhering to the Zen way of s
Language: en
Pages: 32
Pages: 32
Type: BOOK - Published: 2005-02-08 - Publisher: Booksurge Publishing
The Three Bowl Diet is an effective weight loss and maitenance program that is easy to follow and it guarantees results. Three bowls, a little bit of will power
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2021-08-26 - Publisher: Yellow Kite
Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways. Rachel Ama is reframing vegan cooking. Create a veg-packed centr
Language: en
Pages: 467
Pages: 467
Type: BOOK - Published: 2019-04-23 - Publisher: Chronicle Books
2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A ho