Food and Beverage Management
Download or Read eBook Food and Beverage Management PDF written by Bernard Davis and published by Routledge. This book was released on 2008-04-22 with total page 448 pages. Available in PDF, EPUB and Kindle.
| Author | : Bernard Davis |
| Publisher | : Routledge |
| Total Pages | : 448 |
| Release | : 2008-04-22 |
| ISBN-10 | : 9781136402838 |
| ISBN-13 | : 1136402837 |
| Rating | : 4/5 (38 Downloads) |
Book Synopsis Food and Beverage Management by : Bernard Davis
Book excerpt: Food and Beverage Management 4e provides a complete introduction to this vital area of hospitality management. Now in its fourth edition, this best-selling text has been completely revised and restructured to reflect current practice and teaching and includes updated information on all areas, especially technology, operations and staffing issues. Each chapter has a user friendly structure including aims, exercises and further study hints. Food and Beverage Management 4e is the introductory bible for people entering food and beverage management studies or practice.
