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Language: en
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Type: BOOK - Published: 2024-08-06 - Publisher:
Miriam Barton's The Pioneer Cookbook features over 200 time-tested recipes used by the American pioneers as they made their way across the frontier. Presented w
Language: en
Pages: 1022
Pages: 1022
Type: BOOK - Published: 2012-03-27 - Publisher: Harper Collins
The enhanced e-book edition of The Pioneer Woman Cooks: Food from My Frontier gives you behind-the-scenes access to Ree at home on her ranch. In it you'll find
Language: en
Pages: 957
Pages: 957
Type: BOOK - Published: 2021-10-19 - Publisher: HarperCollins
#1 New York Times bestseller Bring the family together—and take it easy on yourself! Between my family, my website, my cookbooks, and my TV show, I make a lot
Language: en
Pages: 180
Pages: 180
Type: BOOK - Published: 1974-01-01 - Publisher: U of Nebraska Press
Pemmican and pickled plums, sauerkraut and salmi of quail, Swedish flatbread and Bohemian kolaches and Danish meat roll, dishes familiar and foods exotic-you'll
Language: en
Pages: 398
Pages: 398
Type: BOOK - Published: 2017 - Publisher: William Morrow
"Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman C