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Language: en
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Type: BOOK - Published: 2012-11-01 - Publisher: Berlinica
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Language: en
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Type: BOOK - Published: 2017-09-05 - Publisher: Brandeis University Press
This cookbook features recipes for German-Jewish cuisine as it existed in Germany prior to World War II, and as refugees later adapted it in the United States a
Language: en
Pages: 0
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Type: BOOK - Published: 2024-02 - Publisher:
Dramatic events that touched the whole world: the blockade, the airlift, the uprising of June 1953, the construction of the Wall, stories of escape and espionag
Language: en
Pages: 423
Pages: 423
Type: BOOK - Published: 2018-09-06 - Publisher: Hardie Grant Publishing
French Guy Cooking is a YouTube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with fo
Language: en
Pages: 585
Pages: 585
Type: BOOK - Published: 2015-03-31 - Publisher: Appetite by Random House
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a d